Quick and Easy Guacamole Recipe Made with Just One Avocado - Perfect for Snacks or Parties

Are you tired of complicated guacamole recipes that require a laundry list of ingredients? Look no further, my friend! I present to you the ultimate simple guacamole recipe with just one avocado. Yes, you read that right. One avocado. This recipe is perfect for those who live alone or just want a quick snack without the hassle of making a huge batch. Plus, it's so easy, even your pet dog could make it (okay, maybe not, but you get the point).

First things first, let's talk about the star of the show - the avocado. Make sure you choose a ripe one. You don't want to be stuck with a hard, unripe avocado that won't mash properly. Trust me, I've been there and it's not pretty. Once you have your perfectly ripe avocado, cut it in half and remove the pit. Use a spoon to scoop out the flesh and put it in a bowl.

Next, it's time to add some flavor to our guacamole. To keep things simple, we're just going to use three basic ingredients - lime juice, salt, and garlic powder. Squeeze half a lime over the avocado and sprinkle some salt and garlic powder on top. Mix everything together with a fork and voila! Your guacamole is ready to be devoured.

But wait, if you want to take things up a notch, you can add some optional ingredients to your guacamole. Feel free to throw in some diced tomatoes, chopped onions, or cilantro. Don't have any of these on hand? No problem. You can always substitute with whatever you have in your pantry. After all, this recipe is all about simplicity and using what you have.

Now, let's talk about serving options. Of course, you can always enjoy your guacamole with some tortilla chips. But why stop there? You can also use it as a topping for tacos, nachos, or even burgers. Or if you're feeling fancy, you can make some avocado toast and spread your guacamole on top. The possibilities are endless.

One thing to keep in mind is that guacamole tends to turn brown quickly due to oxidation. To prevent this, cover your guacamole with plastic wrap and press it down so there's no air between the surface and the wrap. This will help keep your guacamole fresh for longer.

So there you have it, folks. The ultimate simple guacamole recipe with one avocado. Perfect for those lazy days when you just want a quick and delicious snack. And who knows, you might even impress your friends with your newfound guacamole-making skills. Happy snacking!

Introduction

Greetings fellow guac enthusiasts, today I'm going to share with you a simple guacamole recipe with just one avocado. Yes, you read that right, just one lonely avocado can make a delicious bowl of guac. So let's get started!

The Perfect Avocado

The first step in making any guacamole is having the perfect avocado. You want an avocado that is ripe but not too mushy. To check if it's ripe, give it a gentle squeeze. If it gives a little, then it's perfect. If it's hard as a rock, it's not ready yet, and if it's too soft, it's overripe.

Ingredients

Now that we have our perfect avocado let's gather the other ingredients. You'll need half a lime, a tablespoon of diced onion, a tablespoon of diced tomato, a teaspoon of minced garlic, a pinch of salt, and some chopped cilantro.

Cutting and Mashing the Avocado

Start by cutting your avocado in half and removing the pit. Then, take a spoon and scoop out the flesh into a bowl. Mash the avocado with a fork or potato masher until it's smooth but still has some texture.

Squeezing the Lime

Now it's time to add some tanginess to the mix. Cut your lime in half and squeeze one half into the bowl with the mashed avocado. Give it a good stir.

Dicing the Onion and Tomato

Next up, finely chop your onion and tomato. You want them to be small enough to mix in well with the avocado. Add them to the bowl and give it another good stir.

Minced Garlic and Salt

Now it's time to add some flavor. Add a teaspoon of minced garlic and a pinch of salt to the bowl. Mix everything together well.

Chopped Cilantro

Finally, add some chopped cilantro to the bowl. This is optional, but it adds a nice freshness to the guac. Give it one last stir, and your guacamole is ready!

Serving Suggestions

Now that you have your delicious guacamole, what should you do with it? You can serve it as a dip with tortilla chips or veggies. You can also use it as a topping for tacos, burritos, or burgers. The possibilities are endless!

Conclusion

So there you have it, a simple guacamole recipe with just one avocado. It's quick, easy, and delicious. So next time you're craving some guac but only have one avocado, don't hesitate to make this recipe. Your taste buds will thank you.

The Simple Guacamole Recipe With One Avocado

The Perfect Party Dip

Are you looking for a quick and easy recipe that will impress your friends at your next party? Look no further! This simple guacamole recipe with just one avocado is sure to be a crowd-pleaser.

Ingredients:

• 1 ripe avocado
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1 tablespoon lime juice

Instructions:

1. Cut the avocado in half and remove the pit. Scoop out the flesh into a bowl.
2. Mash the avocado with a fork, leaving some chunks for texture.
3. Add salt, garlic powder, onion powder, and lime juice to the bowl.
4. Mix all the ingredients together until well combined.
5. Refrigerate for at least 30 minutes before serving.

Now, let's talk about the real star of the show: the avocado. This little green fruit is packed with nutrients, including healthy fats, fiber, and potassium. Not to mention, it's incredibly versatile and can be used in a variety of dishes. But let's be real, guacamole is where it's at.

This simple guacamole recipe is perfect for those who don't want to spend hours in the kitchen. It takes less than 10 minutes to make and only requires a handful of ingredients. Plus, it's a healthier alternative to other party dips that are loaded with preservatives and artificial flavors.

But be warned, once you start eating this guacamole, you won't be able to stop. It's creamy, tangy, and just the right amount of spicy. Your taste buds will thank you.

In conclusion, if you're looking for a delicious and easy recipe that will impress your friends, look no further than this simple guacamole recipe with one avocado. It's the perfect addition to any party or gathering. So go ahead, give it a try. Your taste buds will thank you.

Thanks for Stopping By!

Well, folks, we've come to the end of our journey together. I hope you found my simple guacamole recipe with one avocado both easy to follow and delicious. If you haven't already, I highly recommend giving it a try. Who knows, you might just discover your new go-to snack or party dish!

Before we part ways, let's recap what we learned today. First off, we established that guacamole is a great way to incorporate healthy fats into your diet. We also discussed how avocados can be tricky to work with, but with a little know-how, you can easily turn them into a tasty dip.

Next, we went through the steps of making guacamole with just one avocado. From slicing and scooping to mashing and seasoning, we covered it all. And let's not forget about the secret ingredient that takes this recipe to the next level - lemon juice!

But wait, there's more! In addition to the recipe itself, we talked about some fun variations you can try. Whether you're in the mood for something spicy, sweet, or unexpected, there's a guacamole twist out there for everyone.

Now, you might be thinking, But wait, I have some leftover guac. What do I do with it? Fear not, dear reader. I've got you covered. You can store your guacamole in an airtight container in the fridge for up to three days. Just be sure to press some plastic wrap directly onto the surface to prevent browning.

And with that, it's time to say goodbye. I hope you enjoyed reading this blog post as much as I enjoyed writing it. If you have any feedback, questions, or guacamole-related stories to share, please don't hesitate to leave a comment below.

Until next time, keep on guac-ing!

People Also Ask About Simple Guacamole Recipe With One Avocado

What is guacamole?

Guacamole is a Mexican dip made from mashed avocado, tomatoes, onions, chili peppers, garlic, lime juice, and salt. It is usually served with tortilla chips or as a condiment for tacos, burritos, and other Mexican dishes.

Can I make guacamole with just one avocado?

Yes, you can make guacamole with just one avocado. Simply adjust the other ingredients accordingly to balance out the flavors.

What is the easiest guacamole recipe?

The easiest guacamole recipe is one that uses just a few simple ingredients. Here's a simple recipe that uses just one avocado:

1. Cut an avocado in half and remove the pit.
2. Scoop out the flesh and put it in a bowl.
3. Add a tablespoon of finely chopped onion, a tablespoon of diced tomato, a tablespoon of chopped cilantro, and a pinch of salt.
4. Mash everything together with a fork until it reaches your desired consistency.
5. Squeeze in some lime juice to taste.
6. Enjoy with tortilla chips!

What can I add to my guacamole to make it more flavorful?

You can add a variety of ingredients to your guacamole to make it more flavorful. Here are a few ideas:

• Garlic - add a minced clove for extra flavor.
• Jalapeno - finely chop a small piece for some heat.
• Cumin - add a pinch for a smoky flavor.
• Paprika - add a pinch for a bit of sweetness.
• Cotija cheese - crumble some on top for a salty, creamy addition.

Is it okay to use pre-made guacamole mix?

Sure, you can use pre-made guacamole mix if you're short on time or don't want to bother with chopping and mixing all the ingredients yourself. But where's the fun in that? Making your own guacamole is easy and allows you to customize the flavors to your liking. Plus, there's something satisfying about mashing up an avocado with a fork.

In Conclusion

There you have it, folks. A simple guacamole recipe using just one avocado, plus some tips for making it more flavorful. Don't be afraid to experiment with different ingredients and find the combinations that work best for you. And remember, guacamole is always better when shared with friends (and chips).