Try the Top-rated Cracker Candy Recipe by Lori Nolan - A Sweet and Crunchy Treat!
Are you tired of the same old boring desserts at every party? Well, look no further because I have the perfect recipe for you! Lori Nolan's Cracker Candy Recipe is a sweet and salty treat that will have your taste buds begging for more. This recipe is so easy to make, even a beginner can do it.
Firstly, let's talk about the ingredients. You only need four simple things: butter, brown sugar, crackers, and chocolate chips. Yes, you heard that right, crackers! Who knew that crackers could be turned into a delicious dessert?
Now, onto the process of making this delectable dessert. First, preheat your oven to 350°F. Then, line a baking sheet with foil and place the crackers on it. In a saucepan, melt the butter and brown sugar together until it becomes a caramel-like consistency. Pour this mixture over the crackers and spread it evenly.
Next, pop the crackers in the oven for about five minutes, or until the caramel starts to bubble. Take it out of the oven and sprinkle the chocolate chips on top. Put the baking sheet back in the oven for about two minutes or until the chocolate is melted.
Once the chocolate is melted, take the baking sheet out of the oven and let it cool for a few minutes. Then, place it in the fridge for at least an hour to let it set. Once it's set, break the cracker candy into pieces and enjoy!
Trust me, this dessert is so good that you'll want to hide it from your family and friends so that you can have it all to yourself. It's the perfect combination of sweet and salty, and it's so addictive that you won't be able to stop eating it.
So, what are you waiting for? Go ahead and try Lori Nolan's Cracker Candy Recipe today! It's the perfect dessert for any occasion, and it's guaranteed to be a hit with everyone who tries it. Plus, you'll have the satisfaction of knowing that you made something so delicious all by yourself.
In conclusion, don't be afraid to step out of your comfort zone and try something new. Who knew that crackers could be turned into a mouth-watering dessert? Lori Nolan's Cracker Candy Recipe is a game-changer, and it's so easy to make that you'll be wondering why you didn't try it sooner. So go ahead and indulge in this sweet and salty treat, and be prepared for your taste buds to thank you.
The Joy of Baking (and Eating) Cracker Candy
When it comes to homemade treats, there's nothing quite like the satisfaction of creating something delicious from scratch. And let me tell you, if you're looking for a recipe that's both easy and impressive, look no further than Cracker Candy.
What is Cracker Candy?
Also known as Christmas Crack or Saltine Toffee, Cracker Candy is a sweet and salty treat made with just a few simple ingredients: crackers, butter, brown sugar, and chocolate. The result is a crunchy, chewy, and oh-so-addictive dessert that's perfect for any occasion (or no occasion at all).
Why Lori Nolan's Recipe is the Best
Now, I've tried a few different Cracker Candy recipes in my day, but none have quite measured up to Lori Nolan's. Her recipe is foolproof, delicious, and has just the right balance of flavors and textures. Plus, it's easy to customize with your favorite toppings (more on that later).
The Ingredients
So what exactly do you need to make this magical treat? Here's the shopping list:
- 1 sleeve of saltine crackers
- 1 cup (2 sticks) of unsalted butter
- 1 cup of light brown sugar
- 2 cups of semi-sweet chocolate chips
- Optional toppings: chopped nuts, sprinkles, sea salt, etc.
The Method
Here's how to make Lori's famous Cracker Candy:
- Preheat your oven to 350°F.
- Line a baking sheet with parchment paper and lay out your saltine crackers in a single layer.
- In a saucepan, melt the butter and brown sugar together over medium heat. Cook for 2-3 minutes, stirring constantly, until the mixture is smooth and bubbly.
- Pour the butter mixture over the crackers, making sure to cover them evenly.
- Bake the crackers in the oven for 5-7 minutes, or until the caramel is golden and bubbling.
- Remove the baking sheet from the oven and sprinkle the chocolate chips over the top of the crackers.
- Let the chocolate chips sit for a few minutes to soften, then use a spatula to spread them evenly over the crackers.
- Sprinkle your desired toppings over the top of the chocolate (I like to use sea salt and chopped pecans).
- Let the Cracker Candy cool completely at room temperature, then break it into pieces and enjoy!
Customizing Your Cracker Candy
One of the best things about this recipe is how easy it is to customize to your liking. Here are a few ideas for fun toppings:
- Crushed candy canes for a festive touch
- Toffee bits for extra crunch
- M&Ms or other candy for a pop of color
- Chopped nuts for a salty contrast
- Sprinkles or edible glitter for some sparkle
The Joy of Sharing (or Not)
One word of warning: once you make this Cracker Candy, you might not want to share it with anyone. It's that good. But if you do decide to spread the love, it makes a great gift for friends and family during the holidays (or any time of year, really).
The Final Verdict
All in all, Lori Nolan's Cracker Candy recipe is a winner in my book. It's easy, delicious, and endlessly customizable. So what are you waiting for? Get baking (and eating)!
A Recipe Worthy of the Holidays (or Any Day That Ends in Y)
Cracker candy is the ultimate sweet and salty treat, perfect for any occasion. But during the holidays, it's especially delightful. And let me tell you, this recipe is a game-changer.It's All About the Layers
The secret to cracker candy is all in the layers. And trust me, there will be plenty of them in this recipe. Starting with a layer of buttery crackers, we'll add a mixture of brown sugar and butter, topped with a generous layer of chocolate chips. Then, we repeat. More crackers, more sugar-butter goodness, more chocolate. It's a beautiful thing.A Perfect Combination of Sweet and Salty
Crackers and candy might sound like an odd pairing, but it's a match made in heaven. The salty crackers provide the perfect balance to the sweet, gooey layers of caramel and chocolate. It's a taste sensation that you won't soon forget.Easy Peasy, Lemon Squeezy
Don't be intimidated by the thought of making candy. This recipe is as easy as squeezing a lemon. All you need is a few simple ingredients and a willingness to get a little messy. Trust me, it's worth it.A Recipe Passed Down Through Generations
Okay, not really. But it's definitely one you'll want to pass on to your own family and friends. Once you've tasted the deliciousness of this cracker candy, you'll want to share it with everyone you know.In Case You Needed Another Excuse to Eat More Chocolate
Not that anyone ever needs an excuse, but cracker candy just happens to have plenty of chocolate in it. And who doesn't love chocolate? It's the perfect way to satisfy your sweet tooth without feeling guilty.The Perfect Way to Use Up Those Extra Crackers
We've all had that half-empty sleeve of crackers sitting in our pantry. It's time to put them to good use. This recipe is the perfect solution for those stray crackers that you didn't know what to do with.A Recipe So Good, You'll Want to Lick the Bowl
I won't judge you if you do. No shame in wanting to savor every last drop of this deliciousness. In fact, I encourage it. Don't let any of that caramel-y goodness go to waste.Impress Your Friends and Family Without Breaking a Sweat
This recipe is simple enough that even the most kitchen-challenged among us can whip up a batch and impress our loved ones. Just be prepared for them to ask for the recipe. And don't worry, we won't tell them how easy it was.The Legendary Cracker Candy Recipe by Lori Nolan
The Story Behind the Recipe
Once upon a time, there was a woman named Lori Nolan who was famous among her friends and family for her delicious sweet treats. One day, she decided to experiment with a new recipe, and that's when the legendary Cracker Candy was born!
It all started when Lori was looking for a quick and easy dessert recipe to bring to a potluck party. She rummaged through her pantry and found some crackers, butter, brown sugar, and chocolate chips. She thought to herself, Why not combine them all together?
After some trial and error, Lori finally found the perfect balance of ingredients and created a treat that left everyone raving. Her friends and family couldn't get enough of it and started requesting the recipe.
Being the generous person that she is, Lori shared the recipe with everyone who asked. The recipe quickly spread like wildfire and became a staple at potlucks and parties across the country.
The Recipe
Are you ready to try the legendary Cracker Candy recipe for yourself? Here's what you'll need:
- 1 sleeve of saltine crackers
- 1 cup of unsalted butter
- 1 cup of brown sugar
- 2 cups of chocolate chips
- 1/2 cup of chopped nuts (optional)
Here are the steps to make this delicious treat:
- Preheat your oven to 350°F.
- Line a baking sheet with parchment paper and lay out the saltine crackers in a single layer.
- In a saucepan, melt the butter and brown sugar together and bring to a boil. Cook for 3 minutes while stirring constantly.
- Pour the mixture over the crackers and spread it evenly using a spatula.
- Bake in the oven for 5-7 minutes or until the topping is bubbly and golden brown.
- Remove from the oven and sprinkle the chocolate chips over the top. Let it sit for a few minutes to allow the chocolate to melt.
- Spread the melted chocolate evenly using a spatula. If you're using chopped nuts, sprinkle them on top of the chocolate.
- Place the baking sheet in the fridge for at least an hour to allow the chocolate to harden.
- Once the chocolate has hardened, break the Cracker Candy into pieces and enjoy!
The Humorous Point of View
Now, let me tell you something about this recipe. It's so easy to make that even your dog can do it! Okay, maybe not your dog, but you get the point.
This recipe is perfect for those lazy days when you don't feel like putting in a lot of effort but still want to impress your guests. Plus, it's a great way to use up those stale crackers that have been sitting in your pantry for months.
And let's talk about the taste. It's sweet, crunchy, and chocolatey all at once. It's like a party in your mouth! You'll be addicted after just one bite.
So, what are you waiting for? Go make this legendary Cracker Candy recipe by Lori Nolan and become the star of your next party!
Closing Message for Cracker Candy Recipe Visitors
Well, well, well. We’ve reached the end of our journey together, my dear readers. I hope you’ve enjoyed reading about my Cracker Candy recipe as much as I’ve enjoyed writing about it. And, if you’ve actually tried making it, then I’m sure you’ve enjoyed devouring it even more!
Before we part ways, let me leave you with some final thoughts. This recipe is a keeper. It’s easy to make, requires minimal ingredients, and tastes absolutely divine. What more could you ask for? It’s perfect for those times when you need to whip up something quick and impressive for unexpected guests or just satisfy your sweet tooth.
And let’s not forget the versatility of this recipe. You can switch things up by using different types of crackers, toppings, and chocolates. The possibilities are endless, and that’s what makes it so exciting.
Now, I know some of you may be thinking that this recipe isn’t exactly healthy. And, you’re right. It’s not. But, hey, life’s too short to deprive ourselves of delicious treats every once in a while, am I right?
Plus, I like to think that the joy and happiness this recipe brings outweighs any guilt we may feel about indulging in it. So, go ahead, make a batch (or two) and share it with your loved ones. I promise you won’t regret it!
Before I bid you adieu, I want to thank you for taking the time to read my blog post. Your support means the world to me, and I hope to continue sharing more recipes and stories with you in the future.
Until next time, keep cooking, keep baking, and most importantly, keep smiling!
People Also Ask About Cracker Candy Recipe Lori Nolan
What is Cracker Candy?
Cracker Candy, also known as Christmas Crack or Saltine Toffee, is a sweet treat made with crackers, caramel, chocolate, and various toppings like nuts or sprinkles. It's easy to make and perfect for holiday parties or gifts.
Who is Lori Nolan?
Lori Nolan is a blogger who created the Cracker Candy recipe that has become popular on the internet. Her blog, My Wooden Spoon, features recipes, product reviews, and tips for cooking and entertaining.
Why is it called Cracker Candy?
It's called Cracker Candy because it's made with crackers. The crackers are layered with caramel and chocolate to create a crunchy, sweet treat that resembles candy. The name Christmas Crack comes from its addictive nature and popularity during the holiday season.
What are the ingredients for Cracker Candy?
The ingredients for Cracker Candy are:
- Saltine crackers
- Butter
- Brown sugar
- Semi-sweet chocolate chips
- Optional toppings like nuts or sprinkles
How do you make Cracker Candy?
To make Cracker Candy:
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper and arrange the saltine crackers in a single layer.
- In a saucepan, melt the butter and brown sugar over medium heat, stirring constantly until it comes to a boil.
- Pour the mixture over the crackers and spread it evenly with a spatula.
- Bake for 5-7 minutes or until the caramel is bubbly.
- Remove from the oven and sprinkle chocolate chips on top. Let them sit for a few minutes to melt, then spread the chocolate evenly with a spatula.
- Add any desired toppings like nuts or sprinkles.
- Let it cool completely before breaking it into pieces.
Why is Cracker Candy so addictive?
Cracker Candy is addictive because it's crunchy, sweet, and salty all at once. The combination of the caramel, chocolate, and saltine crackers creates a flavor and texture that is hard to resist. Plus, it's easy to make and perfect for sharing, which makes it even more enjoyable.